Archive for 'Tuscan Coast'

We all have memories of blissful childhood holidays by the sea, right? Even if it was just the nearest coast for a couple of days, or even a few hours, it was the highlight of the summer. As such, there is still something special about seaside vacations, isn't there?

The fresh air, building sandcastles, splashing about and messing around in the water, going for a proper swim to cool down, the smell of the salty water clinging to your hair hours later, warm sand between your toes, meals quickly followed by ice-cream and eaten hungrily after playing around; there's nothing else quite like it.

Tuscany has a lovely coastline with plenty of great seaside destinations so we have chosen some of the best seaside villas on the Tuscan Coast in which to relive your childhood.     Read More

One of the great beauties of Tuscany is a beach that may have escaped your attention. Cala Violina is one of the best beaches in the country and endlessly tops lists that back this claim up.

A stunning soft white sand half-moon cove, it is located in the Golfo di Follonica right in the heart of the Riserva Naturale delle Bandite di Scarlino and the Le Costiere di Scarlino Area Naturale Protetta di Interesse Locale. As such, this Maremma gem is rather unlike many of Italy's other more built-up beaches in that it is completely unspoiled.

Most beaches in Italy require fees to be paid for their use and the use of their special facilities but Cala Violina is a “spiaggia libera", (literally a “free beach”) a public beach, that is devoid of the rows of bars, sunbeds and parasols that dot other shores.     Read More

Continuing on from our last post, here are some more of Tuscany's best cakes that are a must-try for foodies visiting the region. While the cakes that we last discussed are all more dessert-like sweet treats, there is also a tradition of cakes in Tuscany that can be served as side-dishes or as main courses and at a variety of times of day and meals.

4. Chard Cake

One of these is the Chard Cake, or "Torta d'Erbe", that comes from the area of Massa Carrara. It is a typical salted cake that can be served either as side dish or as main course and is made of wheat flour, chard leaves, eggs, breadcrumbs, ricotta cheese, Pecorino cheese, olive oil, salt and pepper. Tasty and attractively amber coloured, it is a welcome addition to any table and is a must for all those foodies that have found a holiday rental in the Massa Carrara and are planning a holiday there.     Read More

Natural disasters, emigration, accidents and other unexpected events have led to the creation of quite a few ghost towns around Italy. However, the Italian iteration of the ghost town is often far more beautiful than their counterparts worldwide. Ghost towns are always intriguing and fascinating sights that people positively itch to explore but these Italian towns also capture hearts with their incredibly picturesque settings and poetically decaying buildings.

A good Tuscan example for those exploring the region and looking for an attraction that is a little different or for those intrigued by such things is the town of Isola Santa. Located near the Versilian Coast, just find a vacation rental in Versilia and drag yourself from the beach long enough to spend a day exploring this fascinating ghost town.     Read More